Combine all the following in food processor and blend for two minutes
2 qts mayo
4 oz ketchup
4 oz creole mustard
2 oz chopped fresh parsley
2 oz cayenne pepper
2 oz lemon juice
2 oz horseradish
2 oz fresh chopped garlic
1 ½ tablespoons Worcestershire
1 ½ tablespoons celery salt
1 ½ tablespoons paprika
Makes over two quarts so share with your friends! Enjoy!